When it comes to the quantities you can buy food in, it seems like it's always about making more more more bigger bigger bigger . My question to you is, what are some foods that you want to be sold in smaller quantities There are certain foods that I really enjoy eating from time to time, but I never buy them because half of it always seems to spoil before I can eat it or it requires me to cook so much of it at one meal that I end up throwing most of it out. Off the top of my head, some examples for me would be:
- Kraft Dinner- I like to cook a box from time to time, but I hate needing to cook the entire box because I always end up throwing a good chunk of it in the garbage because I just don't want to eat all of it; and reheated KD is pretty gross.
- Lettuce- I enjoy a nice salad, or salad in wrap, but I can only ever eat one or two a week before I get sick of eating them. So every time I buy a head of lettuce I always end up throwing out half of it, or forcing myself to eat it more regularly than I care to in such a short time that I end up getting sick of them and never buying it for months at a time.