If you could only use ONE condiment for your food

Marinara or some other pasta sauce.

Tabasco Sauce

Sriracha is very good agreed, but if it had to be only one(the horror!!), it'd be old reliable: Tabasco Pepper Sauce.

Chili sauce or Mayonnaise.

Ketchup

@Hizang said:

I'm gonna be bold and say just plain old Ketchup, sure its plain in comparison to a lot of other things but it does go with a wide variety of foods.

This. I don't really use condiments on food too much--not even ketchup--but if I'm eating a burger, I need my damn ketchup!

Barbecue sauce. It goes with eeeeverything.

@RobotHamster said:

BBQ

I'd have to find the right one, but I think bbq would win too.

@StarvingGamer said:

It's tough because I am a condiment junkie. I put tons of packets of stuff on almost everything I eat.

Does Pico de Gallo count as a condiment? If yes, then that. If not, then maybe Chipotle Tabasco.

>packets

C'mon, dude, invest in some bottles. I never bother with packets - too messy and inconvenient.

As for me, I've been on a plain ol' ketchup roll. I remember the Bombcast discussed steak condiments and basically agreed that ketchup on steak was a sin, but I find ketchup to have a consistent tasty flavor. Sure, A1 and all that fancy shit is preferable, but ketchup is like the duct tape of condiments - good for absolutely anything. Ketchup & scrambled eggs is but one example: simple to make, tasty as shit.

Curry ketchup. That stuff is delicious!

@Sooty said:

Salt all the way.

@Ravenlight said:

This

Hot sauce

Mayonnaise I think.

If there can be only one, salt.

Sweet Baby Rays Barbecue sauce. I could drink that shit.

@Ravenlight said:

Damn, I put that on everything. It could probably make shit taste good.

mustard.

4 pages and no one said ranch dressing? shits good on burgers and stuff. maybe im weird?

@Hizang said:

I'm gonna be bold and say just plain old Ketchup, sure its plain in comparison to a lot of other things but it does go with a wide variety of foods.

This is the only answer.

It's a toss up between a nice spicy chilli sauce, or garlic mayonnaise. I think I'd have to go for the garlic mayo.

ERanch.

EDIT: was not a typo, I'd only use e-Ranch, electronic ranch.

Hmm, my first thought was mustard, Dijon mustard specifically, but upon further consideration, I'd have to say Louisiana Hot Sauce. I put it on practically everything. Spicy, tangy, hot but not too hot.

I think I could probably put blue cheese on a lot of things.

@CH3BURASHKA: I happen to eat a lot of fast food. If I'm eating at home I tend to get much more fancier with balsamic reductions and stuff.

Sriracha.

Ketchup with horseradish mustard as my second choice.

I don't really use condiments unless I am eating something I don't like.

@Demoskinos said:

@pyromagnestir I think a condiment for me is any addition to a dish for flavor enhancement that isn't part of the base recipe.

So buffalo sauce on buffalo chicken, not condiment, blue cheese dip for buffalo chicken, condiment? Is that right?

I just need to be sure I can eat buffalo chicken in this theoretical scenario and not break the rules.

Ketchup

Frank's Red Hot is quite the popular choice. I guess that's mine as well, but ranch dressing almost made the cut.

Ketchup.

this is truly a hard choice, it really depends on what you're eating. However if it was just one for everything I would pick some sort of BBQ hot sauce mix.

By the way salt has to be the right answer if you were to say you couldn't use salt otherwise.

Plochman's yellow mustard.

Rocket Sauce!

@Ravenlight said:

This. This person has it figured out.

Piri Piri sauce, hands down.

Salt! GLORIOUS SALT

Ketchup

Ketchup.

Salt all the way.

Cholula, so good. It doesn't go with everything, but it's so good when it does!

Maple Syrup. It works on meats, pastries and frozen deserts for all meals.

Ketchup easy

@Godlyawesomeguy said:

@c0l0nelp0c0rn1 said:

@AhmadMetallic said:

Mustard.

@Godlyawesomeguy knows what's up!

Mustard is the best condiment in the history of mankind.

Join our mustard cult.

JOIN IT!

Hmm. orange habanero sauce.