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Hamburger
A hamburger is a hunk of ground beef served between two pieces of bun-configured bread. Hamburgers are often served with a variety of toppings and condiments. It is named for the region in which it was invented, not for the kind of meat (as is often mistakenly suggested).
Rate My Burger
I'm sorry dude but that looks like a 3 star affair..The bun looks floppy, no doubt softened by the heat of the burger - you should have let it cool and rest. I would have given it a four stars, if it had a proud looking bun - lightly toasted under the grill. The chunky salad is good tho.
Flaccid Bun ***
I rate it cloudy with a chance of rain. It could potentially taste good, but your presentation is lacking, even the lighting on the burger is poor and gloomy.
@Br3adfan said:
So true. Any good burgers meat would be bursting at the bun." Your burger lacks burger. "
I feel like a [good] Burger for Breakfast now...
edit:
The ample use of Gherkin is most disconcerting.
For some reason, the slice of cheese underneath the meat disturbs me. Or is that mustard? And ketchup? Anyways, that's besides the point because the real problem here is that there is too much green in your hamburger. And the size of that patty might as well be made by someone at a Wendy's. So 2/5.
Not only is there an offensive lack of burger, the burger you got looks like it comes from Wendys. That is a very, very bad thing.
1/13
I don't know what these guys are on about.
As a burger, 4 thumbs up (out of six)
As a sandwich... when there are games to be played, fools to be iced, 10/10.
The morning after eating that burger, with all those greens aboard it's moving quickly through the system.... 8.2 on the richter scale.
@rjayb89:
You're right about the cheese being under the meat. An unnatural practice.
I would give it a 4/10
Im sure it tastes great but the visual presentation is awful.
And I hate pickels, even more when they are half an inch thick !
God, you are practically begging people to eat this burger of yours. You are way into Burger Cuckold.
4 out of 5 Pattycakes. I'd remove the tomato, and then I'd eat it. Believe it or not, I'm not a huge fan of cheddar cheese, which appears to be what you used. I find it to be too greasy. Lots of people are hating on your burger, which I'm sad to see. Surely this is not the world's most beautiful burger, but it's making me hungry, and I like the spinach leaves, it's classy. The pickles do look rather thick, though, but I love pickles on burgers, so I suppose it's fine by me.
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