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    Hamburger

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    A hamburger is a hunk of ground beef served between two pieces of bun-configured bread. Hamburgers are often served with a variety of toppings and condiments. It is named for the region in which it was invented, not for the kind of meat (as is often mistakenly suggested).

    So I have a question...

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    Skullo

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    #1  Edited By Skullo

    I love burgers and I love making  & eating them. What spices can I put on them?

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    thedj93

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    #2  Edited By thedj93

    Thyme, rosemary, pepper, salt, cumin?

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    Skullo

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    #3  Edited By Skullo
    @thedj93:  I'll have to try it. But is there anymore?
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    izzy

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    #4  Edited By izzy

    Sricacha sauce.

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    MattyFTM

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    #5  Edited By MattyFTM  Moderator

    Worcestershire sauce is nice in a burger.

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    RandomInternetUser

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    #6  Edited By RandomInternetUser

    I always put a dash of garlic, some salt, and pepper or Canadian steak seasoning.

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    one_2nd

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    #7  Edited By one_2nd

    Garlic, salt

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    Lingxor

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    #8  Edited By Lingxor

    Lawry's seasoning salt !  

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