This Type Of Cutter Is Pure Bull...

#1 Posted by SamStrife (1280 posts) -
 
Seriously, why would anyone use this type of cutter.  Every time I try to use one, it pushes the pizza everywhere, destroys the toppings and just creates a huge mess... 

Is it me being a retard, or is it simply a super flawed way to cut pizzas?
#2 Posted by CowMuffins (1760 posts) -

They really are one of the most useless things ever invented.

#3 Posted by PhaggyBigNastyMcKill (564 posts) -

it works fine for me as long as the pizza crust isn't overdone or burnt, you gotta remember to roll the damn thing so its not pushing anything

#4 Posted by DerekDanahy (859 posts) -

I use that type of cutter and it works for me.

#5 Posted by SamStrife (1280 posts) -

Also, I can never cut with them in a straight line, give me a large knife, or one of them pizza cutters where it's like a curved blade you push down onto the pizza any day...
#6 Posted by TooWalrus (12985 posts) -

Have you suffered a stroke recently? Because it should be a fairly simple device to use. I work in a pizza joint and we use a rocker instead, but those work just fine too.

#7 Posted by SamStrife (1280 posts) -
@TooWalrus said:
"Have you suffered a stroke recently? Because it should be a fairly simple device to use. I work in a pizza joint and we use a rocker instead, but those work just fine too. "

Yeah the rockers are easily the best method to cut a Pizza.  And even though I haven't suffered a stroke, I'm a VERY clumsy person, so maybe that has something to do with it all.
#8 Posted by The_Dude (798 posts) -

Yours must be dull as hell, mine works fine, no problems at all.

#9 Posted by LiquidPrince (15620 posts) -
@SamStrife said:
"
 
Seriously, why would anyone use this type of cutter.  Every time I try to use one, it pushes the pizza everywhere, destroys the toppings and just creates a huge mess... Is it me being a retard, or is it simply a super flawed way to cut pizzas? "
It's you.
#10 Posted by Hamz (6845 posts) -

The problem with them is when the blade begins to get blunt they tend to drag the topping everywhere and eventually you're left trying to heave and push the damned blade through the base and crust to cut it. Not to mention sometimes the circular blade begins to loosen and wobble a bit so it loses its effectiveness. Personally I just use a large knife to cut my pizza, much less hassle in my opinion.

#11 Posted by BadSniper52 (580 posts) -

I just use a big knife to cut my pizza. I have pizza cutter but I never use it.
#12 Posted by JJWeatherman (14486 posts) -

Dude I have three of those at my house... They are great.

This edit will also create new pages on Giant Bomb for:

Beware, you are proposing to add brand new pages to the wiki along with your edits. Make sure this is what you intended. This will likely increase the time it takes for your changes to go live.

Comment and Save

Until you earn 1000 points all your submissions need to be vetted by other Giant Bomb users. This process takes no more than a few hours and we'll send you an email once approved.