You cant cook.......

"Mmmmmmmm, hardened arteries :-)

So basically, you make French Toast coated with chocolate?  

I have done much worse with bread.  I used to eat bread, milk and sugar as a breakfast food when I was a kid (hey, we were poor in the 60s).  Plus, you haven't enjoyed bread until you make Be=read Pudding.  

"

Mmmmmmmm, hardened arteries :-)

Well I'm sure if they are that good you would be making some now! So pics please ;D

FRIED BREAD CHUNKS DIPPED IN MELTED CHOCOLATE

-You need

Bread

Chocolate

saucepans

sunflower oil

STEP 1 - Heat up the oil. While it is heating up, cut your bread into smallish chunks

STEP 2 - stick bread chunks in the oil. Remove when golden-brown

STEP 3 - heat up the chocolate in another pan. When.... melted. put in glass dish

STEP 4 - dip bread chunks in chocolate (careful they are hot!!!). Eat.

STEP 5 - Savour the pure win and epicness.

Healthy eating!! I can only marvel at my own genius. Would post pics but i couldn't be arsed to take any. Maybe next time :P