Favorites are definitely Shin Ramyun, Thai Choice's Tom Yum and some Curry Sobas. They're all so good.
I prepare them all the same way. Boil them in water, crack an egg or two in there, serve as a soup and garnish with loads of sesame seeds and nori. During the summer I'll throw loads of vegetables in there as well - carrots, tomatoes, paprika and chili. Brilliant stuff.
I know it's shit food and killing my body but it's so good.