Are you for or against mayonnaise?

Mayonnaise is the shit. I like it so much, sometimes I say fuck milk and eat a nice big bowl of Cap'n Crunch with mayo instead.

I live in the Netherlands so i am pro-mayo! but i think our mayonnaise is different then from most countries? because there can't be this much hate on mayo if it was as good as the one i have!

I am pretty starchly anti mayo

Mayo is fine with me. It's not my favorite condiment, but without it you couldn't have a kick-ass chicken salad sandwich or poato salad. And what would go on your burger? Just ketchup? Madness!

Depends. On one hand, Mayo on sandwiches or burgers is absolutely disgusting. On the other, it wouldn't be potato salad without mayonnaise.

I guess that makes me Mayo-Neutural.

Except for the various sauces that we didnt know are mayo based, I would burn the mayo factories to the ground. Its like using using liposuction to pull out the fat from people and putting it into a jar... i grossed myself out.

Nah, I ain't feeling that mayo. If its a good sandwich I'll let it slide, but I usually don't fuck with that mayo, and seeing someone put mayo on top ramon disgusts me.

I'm about as pro mayo as you can get. Perfect burger dressing? Cheese and Mayo. Perfect condiment for fries? Mayo.

0:28

Pro - Mayo

Anti - Miracle Whip

I guess I'm pro-mayo, but you've got to exercise some moderation. Nothing is worse than gobs of mayo leaking out the side of a sandwich.

@acidbrandon18: I remember seeing that movie when I was a kid, LOL! Caucasian vision...

Pro - Mayo

Anti - Miracle Whip

Staunchly anti-mayo. I find it disgusting.

Pro - Mayo

Anti - Miracle Whip

Anti-Mayo, but just because nobody understands what "light mayo" means. I either get none or like a quarter inch layer. It is fine when using a SMALL AMOUNT, other than that it gets kinda gnarly.

Also, @acidbrandon18 that movie is awesome I need to watch it again sometime.

As the guy above me stated, pro mayo anti miracle whip. Seriously who likes that shit?

My life is incomplete without mayo in the fridge. I mean, if I have a surprise serving of fries, I need to dip them suckers in something and ketchup is for noobs. Nah man. Mayo. Or if I need to make a really badass sandwich. I need something to grease up the layers, man. Butter just ain't going to cut it to the next level sandwich. Nah man. Mayo. Represent.

Jesus, I need to go to the gym instead of imagining what to do with all that mayo.

Fuck that shit! Also if anybody here has worked in a restaurant, seen the giant tub of mayonnaise, and didn't want to throw up at just the sight of that thing, then your not human.

I AM PRO MAYO. MY OPINION IS FACT.

I'm a pretty big mayonnaise fan as long as things aren't absolutely drenched in it.

Absolutely anti-mayonnaise.

Absolutely anti-mayonnaise.

Pro. That said I'm not down with the store bought sludge that most people think of, I make my own.

Mayo is devilspawn. Why put mayo on something when you can lick a sidewalk and add just about as much flavor?

My usual workday lunch is a turkey or ham sandwich with mayo, sriracha and mustard or as I call them, the Three Condiments I Like on My Sandwiches.

I should kick my own ass for saying this, but vegenaise is the best. I'm convinced there's some type of sorcery involved in the manufacturing process.

this basically

I like your enthusiasm and I love mayo just like you do but the Cap'n Crunch thing is just a little bit too much.

If you are making a burger, mayo is required, even if you don't like it.

What you do is smear a thin layer of mayo on the top and bottom bun. This creates a barrier that prevents burger juice from soaking the bun. I guarantee that you won't be able to taste the mayo, and the benefits from having a dry bun outweigh your discomfort.

This is not something that I am passionate about...

This is not something that I am passionate about...

Mayonnaise is to food, what the holocaust is to society.

I don't like mayonnaise, but I don't mind if other people like it.

Pro, but only when used sparingly. Can't stand it when there's mayo oozing out of sandwiches.

Pro-mayo but used in small amounts on sandwiches. I like a decent amount when making chicken salad or tuna salad or something like that.

I don't put mayo on anything ever, but its a key ingredient in lots of things that I do like. So I'm pro-mayo.

I don't put mayo on anything ever, but its a key ingredient in lots of things that I do like. So I'm pro-mayo.

Miracle Whip is good on almost everything. Straight mayo is good on most sandwiches, subs, and a handful of burgers; most notably the Olive Burger which is easy to make and tastes great; but there's also a fair number of things for which mayo makes no sense. There's certainly far worse things to eat than mayo, like butter, sour cream, anything that uses shortening, soda, and alcohol.

All the way for it.

My first vote on this forum, I ate a little bit today and I would had more of that, if it was not that fatty. Too much can be really gross.

DEATH TO THE MAYONNAISE LOVERS!

Well, you don't need it on the top bun (since the cheese/lettuce/tomato/what have you does the job there - and you don't put the top bun on until the moment when you take the first bite anyway)... but on the bottom bun (along with a grind of pepper) the burger juice that shows up during the 3 minute rest period (all meat needs to rest after cooking - don't argue with me here) makes a sauce that is heavenly and changes the mayo into secret sauce that is to die for...

Definitely pro-mayo. It's probably my most used condiment.