What is your favorite Subway sandwich? Mine would have to be the Cold Cut Combo, especially with mustard and mayonnaise on it.
Your favorite Subway sandwich?
Meatball marinara on standard italian with extra cheese -lettuce, carrot and sweetcorn - toasted
Motherfucking-yum
" @OmegaPirate said:Peterborough- queensgate area- england ^_^carrot and sweetcorn "I don't know what subway to you go to.... "
with jalapenos, red onions, more jalapenos, and chilli sauce.Either I just don't pay attention or the Subways I go to suck.
Meatball Marinara as it, cheese, cucumber, sweetcorn, parmesan
or
BMT, lettuce, cucumber, sweetcorn, reggae sauce or mayo, parmesan.
&
Meal deal, Dr Pepper and Smartie Cookie.
Thats my Life.
Footlong Italian BMT on Italian herbs & cheese, toasted with cheese and "the works" salad - pretty much the perfect sandwich for me. Oh and no sauce or mustard or anything.
Italian BMT on Italian with Cheese (toasted), alongside some Jalepenos, pickle and lettuce, with Ranch sauce to finish it off!
Oven roasted Chicken brest with provolone lettuce, tomato, red onions , sweet peppers, and south west sauce.
It's 5 dollars, cheap and good.
You don't toast the 9-grain honey oat bread, just let them microwave the chicken with the cheese on top and let that heat up the rest of the sandwhich.
"Veggie on Italian herb & cheese with white cheddar, lettuce, onion, black olives, lots of tomatoes, lots of pickles topped with mustard and ranch. So good! "
Veggie here also with lots of tomatoes.... but no onions, iach!
Grilled Chicken, Bacon, Ranch grilled on the italian herb and cheese, with lettuce. I like to keep it simple.
I always get the cold cut combo, with mayo and one line of mustard, cheese a handful of lettuce and literally as many pickles as they will put on it. I always just keep saying more and more until they say no you cant have anymore. I LOVE subway pickles. The bread doesnt matter as i liek them all, but i usually go with honey oat or honey wheat what ever its called. I find the light sweetness that bread has compliments the pickles very well.
God dam you for making me think of sub way, now i want a sub. Its been ages since i had one.
Chicken Pizzeola on Italian with chedder, tomatos, lettuce and red onion.
It's weird though, I've gotten it with meatballs, with only marinara, and with no marinara at three Subways all within six miles of each other.
Can someone clarify what the hell the deal is here?
I was going to create a new thread.. but it's nice to minimize clutter and search first.. good thing I did!
Subway isn't my favorite sub place, but bang for the buck after 4pm, you can't beat it. (2 footlongs for $9)
And if you eat Subway at least 3 times a week or more like I do, you become pretty particular of how you want things made....
Today:
1. Foot long a Roast Beef on honey oat, toasted (with peppers/onions placed on beforehand+20 seconds longer),every topping they have (except pickles), pepperjack, southwest sauce, salt and pepper
2. For the second foot long, Sweet Onion Chicken Teriyaki on honey oat, every topping but pickles, pepperjack, sweet onion sauce, salt and pepper.
I try to avoid Subway whenever possible. If I am dragged there, I will just have a horrible overpriced chicken salad that tastes worse, is smaller, and costs three dollars more than what McDonalds offers.
Subways in America seem to have a lot more options than in the UK...
Mine is the meatball on italian herb and cheese bread, toasted with lettuce and onions, no sauce :) Any my girlfriends is italian BMT on hearty italian, double cheese, not toasted with lettuce tomato, cucumber and mayo.
Used to be Sweet Onion Chicken Teriyaki, but I've been getting the Subway Club (turkey, roast beef & ham) as of late.
@JTB123 said:
" Subways in America seem to have a lot more options than in the UK... Mine is the meatball on italian herb and cheese bread, toasted with lettuce and onions, no sauce :) Any my girlfriends is italian BMT on hearty italian, double cheese, not toasted with lettuce tomato, cucumber and mayo. "No way dude, when I was in Cambridge last summer, the Subway I went to had basically every item on the menu that would only come to American on a "seasonal" basis. Chicken Parmesan, meatball pepperoni and a bunch of other sandwiches that I never heard of. Plus you choose sweet corn as a topping for your sandwich. Nothing beats that.
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