Gratin
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Distinctive by the brown crusted topping formed by broiling a casserole in a shallow, oven-proof dish. The crust is typically created from cheese, eggs or breadcrumbs.
Wiki edit history
Edit # | Submitter | Type | Comment | Sent for moderation | Points | Status |
---|---|---|---|---|---|---|
184388 | suzukagongen | Object | 11/07/21 10:04AM | 58 | done |
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