Yay, but only sometimes.
Hamburger
A hamburger is a hunk of ground beef served between two pieces of bun-configured bread. Hamburgers are often served with a variety of toppings and condiments. It is named for the region in which it was invented, not for the kind of meat (as is often mistakenly suggested).
BBQ Sauce on a Hamburger.....yay or nay?
It's amazing with Reggae Reggae BBQ sauce. It's like a really spicey, smokey, Carribean style BBQ sauce. Some cheese and bacon and you're made.
Fuckin' A man, definitely. I've become so accustomed to it that I can't eat a burger without Peter Lugar's steak sauce. I will say, however, that I'm not a fan of A1. I find it a bit bitter and almost sour.
Great topic. 10/10.
Very occasionally. A few Burger King specials (like the HULK burger a few years back) were super nice and covered in BBQ sauce.
Big YAY here! I am practically addicted to the stuff. I I'll put BBQ sauce on just about anything, assuming it is salty. So no ice cream with BBQ or anything.
Best combo = mushroom swiss burger + BBQ sauce!
For me... BBQ sauce, cheese, bacon and onion rings... This combination, truly is, a burger made of WIN.
"That would depend on the burger young padawan."Ahhh yes... I have much to learn in the ways of the burger.
yay. BBQ sauce is a must, a little spice is always good. What makes it better is Cheese, bacon and sometimes a little fried onion on top.
Nay.
Seriously, the main attraction of a hamburger is the meat - maybe if you've got a shoddy cut of meat, high in fat and with a large percentage of filler, then some barbeque sauce might help distract from that.
But geez, if you've got a nice homemade sirloin burger you should top that sucker with lettuce and tomato and onion, a dab of ketchup and mustard, and go on your merry way. I'd much rather eat that, as it'll taste like delicious beef. We're not talking ribs here, people, which need to be covered in sauce to distract you from the fact that they're basically made out of protein-fortified rubber.
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