I eat so much American grill food (especially during this time of the year) that I couldn't imagine ever not having it. That, and American sandwhich shops make up my favorite restaurants.
So American for me, though there's lots of good food out there.
If you had to choose one nationality of food what would it be?
" @LiquidPrince said:" Real Chinese, or Amercanized Chinese? "Real chinese "
Ergh Bugs and animal penis.
Indian, im a sucker for spice
My girlfriend is (Aussie) Chinese, and every time we go to dinner with her family it's always a world of awesome food. I've never eaten so many interesting things as I have since I've been hanging out with her.
The only thing I didn't dig on was chicken feet. But even that I had to try once, right? Oh, and jellyfish I can take or leave. But, basically I've learned to get over a lot of food hangups since meeting my girlfriend, and it was so worth it. Good, bona fide Chinese food is rad.
I'm going to make a crazy rebellious choice and say Korean. I'm not even Korean and I hate the taste of kimchi, but I think I could get pretty far with Korean BBQ alone.
Soviet? Has everything from the Baltic States to the Eastern Republics. I'm talking about perogies, bortch, lavash bread, pilaf, laghman, pelmenies and those crazy flat pancakes.
Chinese is good too....
Being raised in a heritage of Germans from Russia, I could eat German food forever, if it was made like my Granny makes it.
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