Udon
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Thick wheat noodles popularized in the modern world as Japanese cuisine, though is argued that it originated in China. Often used in soups.
Wiki edit history
Edit # | Submitter | Type | Comment | Sent for moderation | Points | Status |
---|---|---|---|---|---|---|
251547 | suzukagongen | Object | 02/01/23 10:09PM | 34 | done |
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