A hamburger is a hunk of ground beef served between two pieces of bun-configured bread. Hamburgers are often served with a variety of toppings and condiments. It is named for the region in which it was invented, not for the kind of meat (as is often mistakenly suggested).
I just ran into an unsettling situation. One last cheeseburger my parents saved for me, but no more hamburger buns! So I looked around online, found some sourdough burger recipe, and kinda took some ideas from it and improvised it a little. So it used toasted sourdough bread and grilled onions. Not a bad combination.
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