I have different condiments and toppings almost every time I eat a hotdog. My absolute favourite though is my grandmothers mustard pickles, which I'm lucky if I'm able to get them one for two weeks out of the year since she lives in Nova Scotia and it's like a 20 hour drive from here. It might seriously be my favourite condiment ever. I can eat it on almost anything, hell I'll even mix it in with my mashed potatoes. I don't even full know what it is but I know that there is cucumber, cauliflower, some onion, some red pepper or something, and some kind of mustard powder, and a bunch of other spices. They pickle it but when it's done it's not like pickles in briny water, it makes this delicious zesty, tangy and a little sweet sauce. I'm almost drooling just writing this.
Log in to comment